Maurice Philippart - Blanc de Blancs

A pure Chardonnay champagne from the Premier Cru vineyards of the Montagne de Reims, a terroir far less common for Blanc de Blancs than the Côte des Blancs, giving this wine a distinctive character. Aged eight months in tank and five years in bottle in the chalk cellars, the Blanc de Blancs develops a complexity and mineral depth that sets it apart from younger wines. Recognised with a Gold Medal at the Gilbert & Gaillard Guide 2024.

Tasting notes: Pale gold with fine bubbles. The nose combines mineral freshness with delicate brioche aromas, precise and elegant. On the palate: clean and lively, with good length and a mineral backbone that reflects the Montagne terroir.

Food pairing: An elegant aperitif champagne. Also excellent with white fish and seafood.

Details:

• Blending: 100% Chardonnay
  
• Terroir: Premier Cru, Montagne de Reims
  
• Vinification: 8 months in tank
  
• Ageing: 5 years in bottle, chalk cellars
  
• Fermentation: Partial and natural malolactic
  
• Sulphites: Minimal use
  
• Dosage: 6 g/l — Brut
  
• Viticulture: HVE certified
  
• Distinctions: Gold Medal — Gilbert & Gaillard Guide 2024
  

Discover why we chose for Maurice Philippart.