Vollereaux - Blanc de Noirs Brut Nature
Vollereaux - Blanc de Noirs Brut Nature
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White champagne from 100% Pinot Noir, zero dosage. The Blanc de Noirs Brut Nature is the most technically demanding cuvée in the Vollereaux range: a Blanc de Noirs with no sugar added at disgorgement, the natural acidity and structure of the Pinot Noir completely unmodified and unmasked. Four years on lees. The spicy, peppered character of the nose, classic Pinot Noir, evolves with aeration into citrus zest and marmalade. An honest champagne in the most literal sense. James Suckling 90 points.
Tasting notes: Light yellow with silvery reflections, intense and steady effervescence forming a persistent ring of mousse. On the nose: spicy, peppered notes and light tobacco, evolving with aeration to citrus zest and orange marmalade. On the palate: frank attack of beautiful freshness, well balanced, ending in an attractive lemony finale full of finesse with beautiful length.
Food pairing: Outstanding as an aperitif. Exceptional with shellfish, fine oysters, sea urchin and the most delicate raw seafood preparations.
Details:
- Blending: 100% Pinot Noir — Blanc de Noirs
- Terroir: Pierry, Premier Cru, Coteaux Sud d'Épernay
- Ageing: 4 years on lees
- Dosage: 0 g/l — Brut Nature
- Packaging: Bottles made in France with 75% recycled glass
- Distinctions: James Suckling 90 pts
Discover why we chose for Vollereaux.
Details
Details
- Bottle Size: Standard (75cL)
- Vintage: Non-Vintage
- Style: Blanc de Noirs
- Classification: Autre Cru
Flavour
Flavour
- Sweetness: Brut Nature (0-3 g/L)
- Taste: Bone dry
Food pairing
Food pairing
Category:
- Seafood
- Vegetarian
- Dark meat
Dishes:
- Oysters
- Sushi & Sashimi
- Cheese (platter)
- Caviar
- Steak
Location
Location
Pierry, Champagne, France
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We import the champagne directly ourselves, by driving to France. Only direct and personal contact, from the maker to you. Learn more about all the houses we chose.
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