Cazals - Carte Or

Terroir: 100% Chardonnay blend of our parcels of Mesnil-sur-Oger and Oger – Grand Cru.

Vinification:

• In thermoregulated tanks and malolactic fermentation achieved.
• Ageing on lees in vaulted cellar for 4 years.
• Harvest 2019 + 20% of reserve wines – Dosage 7 grams per liter.

Tasting:

• Eye: Gold colors, brilliant with a lively effervescence.
• Nose: A frank and expressive nose revealing sweet notes of candied oranges, orangette and dried flowers. After aeration exotic and pineapple aromas express themselves.
• Palate: A harmonious and balanced palate, carried by a beautiful roundness, on notes of citrus and white flowers. On the finish, a touch of lemon highlights the length in the mouth.

The final tastes are lemon, iodine and bit chalky.

Food pairing: This cuvée will go perfectly with aperitif, with foie gras, fish or with your desserts.