Collection: Vollereaux

Champagne Vollereaux is a family estate with roots stretching back to 1805, when the first generation of the Vollereaux family planted vines in Pierry, in the heart of the Champagne region near Épernay. For over two centuries, the house has remained entirely family-owned and driven, a rare continuity in a region where estates frequently change hands.

The modern chapter of the estate began after the First World War, when Victor Vollereaux rebuilt the vineyard and began selling his own champagne in 1923. Through each successive generation, the estate grew in both scale and reputation. Today the house is led by Franck Vollereaux, who grew up among the cellars and vineyards and for whom champagne was never a career choice, it was simply the only option.

The estate owns nearly 40 hectares of vineyard across the Coteaux Sud d'Épernay and Marne Valley, planted with 50% Chardonnay, 30% Pinot Noir, and 20% Meunier on clay-limestone soils that retain warmth and moisture throughout the growing season. The Pierry vineyard is classified Premier Cru. Blending is the heartbeat of the house: each year Franck Vollereaux takes the decisions that shape the Vollereaux style, guided by experience, instinct, and an ancestral know-how passed down across seven generations.